Tiny Banana Cream Pies The Best Recipes

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Tiny Banana Cream Pies

"This is a great recipe for a sweet tooth, takes no time, and is a healthier dessert option. This recipe is made to be eaten right after it's made. Do not refrigerate for over 2 hours."

Ingredients :

5 tablespoons whipped cream
5 honey graham crackers
5 (1/2-inch) slices banana

Instructions :

Prep : 5M	Cook : 5M	Ready in : 5M

Spread 1 tablespoon whipped cream over each graham cracker. Top with a slice of banana.

Notes :

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